Issue 327: Where Next?
The Airbus A380 Turns 10
The queues to get through immigration and the customs and quarantine points looked to be well over an hour long, especially if you weren’t travelling on an Australian passport. We’d just flown in overnight from Hong Kong, and it looked like one or two flights from mainland China had just landed before us. The lines to get through immigration stretched back to the duty free shop, while the line to get through customs and quarantine stretched back through the baggage belts almost to the immigration desks (probably for a very good reason, but it seemed all passenger bags were being x-rayed).
Welcome to Sydney, Australia everyone.
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